Christmas Day lunch in The Dispensary
British Summer Time
at The Dispensary
Tickets
Event Details
Tickets £115 per person for a glass of Champagne on arrival, a four-course lunch with wine flight, (individual wines matched to each course), coffee and mince pies, madeleines and half a bottle of wine per person.
Dress code: casual
The Dispensary Christmas Day lunch menu
To start
Salt-baked celeriac soup, hazelnut and truffle pesto
and
Chicken liver parfait, poached cherries, pain d'epice and almond purée
Mains
Roast ballotine of Norfolk turkey, chestnut and sage stuffed leg, roast potatoes, seasonal vegetables, homemade cranberry sauce
or
Pithivier of roast butternut squash, goat's cheese, red onion, pine nuts, seasonal vegetables
Desserts
Individual Christmas pudding with brandy sauce
and
Coffee and mince pies
Please let us know of any dietary requirements in advance and we will be pleased to cater accordingly.
A non-refundable deposit of £25per person is required at the time of booking and you will receive an email reminding you to pay the balance on 1st December 2017. Any bookings taken after 1st December require full pre-payment at the time of booking. Tables are individual as booked.
If you would prefer to speak to a member of the team to make your reservation, please call 01225 800509 and we'll be pleased to help.
Special rates are available when attending and event, subject to availability, please ask for details.
